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That's funny stuff. I lived in the Shoals a few years, Cullman a few years and I always heard that , "Can't swing a dead cat in Lawrence County without hitting a Terry"
I have never measured. Funny, I guess that the only time I measure is baking bread (not biscuits) and my cheesecake. That is the first time that I have listed the ingredients. My wife has threatened my life for doing that. She has visions of selling it.
Big Bob Gibsons' white sauce has been beaten by mine in every blind taste test that I have asked people to try.
Mayo
apple cider vinegar
kosher salt
crushed garlic
reconstituted lemon juice (fresh lemons are too sweet)
fresh coarse ground black pepper
garlic powder
I have been looking for a long time for the right "smoker to be". Internal 27" x 45" x 58" stainless and insulated heavily. It just fell into hands. Super busy so the build will be slow. Need to design and build the firebox from scratch.
Hi All,
I am Sam from Bama (Roll Tide!). Where would I find a method of calculating the size of the firebox, vents, supply piping and exhaust vents. I just acquired an industrial ice hopper (inside dims in inches 45 x 29 x 58) it is super insulated and stainless on the inside,
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