Recent content by rva98
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Timing Question on some butts.
I use a masterbuilt 7-in-1 propane smoker. What I've found is that butts need around 12 hours straight up, or shorter if brined. In my last round I injected some apple juice and a little apple wine vinegar, and the cooking time was shorter to get to temp - around 8 hours. I'm not sure why...
