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Recent content by Roadblock
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R
First Time Smoker
Pork loin done. Took 4 hours with a 1hr stall but turned out amazing. -
R
New Dyna-Glo vertical offset smoker
My thought was that I can see the benefit in plugging it, but I wouldn't want to lose the ability to drain it. So I thought that I might just put a cap and valve on it. That way it will be sealed until I open the valve to drain it.- Roadblock
- Post #538
- Forum: Charcoal Smokers
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R
First Time Smoker
Right now my smoker will put heat out on one side, rise up, then fill the box. Hopefully. The plate moves the heat out a bit before it rises up in the hopes that it will better distribute heat in the cooking area. -
R
First Time Smoker
It's funny, I was thinking chicken as well. I seasoned it but wanted to add a diverter plate on the bottom and some red silicone between the 2 sections. I have a door seal coming on Tuesday too. :) -
R
First Time Smoker
My girlfriend bought me a new smoker for Christmas. It's a Dyna-Glo Vertical Offset charcoal model. It'll be a steep learning curve with me having zero experience, but I'm doing a lot of reading on here to prepare. -
R
New Dyna-Glo vertical offset smoker
I hope this thread isn't too old to be resurrecting. Is the consensus that the bottom drain hole should be plugged?- Roadblock
- Post #535
- Forum: Charcoal Smokers
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