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Thanks for the tip and comments everyone. I did another seasoning today and it does smell better. I'm hoping it was just the initial burn off from factory grease and oil from first seasoning. I am purposely not putting any other wood chunks in yet to test it out. The true test will be when I try...
I followed instructions and seasoned grill and then did my first cook this weekend with reverse seared some steaks. I used Fogo Premium Lump Charcoal for fuel. I noticed there is a strong chemical smell to the smoke and then it got on the meat. The smell is like when you burn the charcoal for...
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