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morning all! just getting ready to start a batch of jerky,and thought i would ask at what temperature you all suggest and if there is any rule of thumb for approximately how long to cook it?and of course any do's and...
Hi! I'M rafterpent. I'm NEW TO SMOKING SO BE KIND. I HAVE A BRADLEY SMOKER,WARING GRINDER,VACUUM PACKER,JERKY GUN,ETC.I LIVE IN THE MOUNTAINS OF N.W. WYOMING.LOVE TO BE OUTSIDE AND PREFER A HORSE TO A CAR.NOT REAL GOOD WITH A COMPUTER SO PLEASE BE KIND . ...
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