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Sorry for getting back so late. I smoke my jerky for about 6 to 8 hrs then I dehydrate it to finish the the process. When I take the jerky out of the smoke the meat is still raw. I dehydrate for about 2 more hrs. I am not using and cure but really thinking about getting some.
Hello everyone, this is my first post. I am having a difficult time with my smoked jerky. My jerky turns really hard after its out of the vacuumed seal.
I marinate it for 2 to 3 days and then I smoke it in my home made smoker for about 6 to 8 hrs, then I dehydrate. On my teriyaki favor there's...
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