Recent content by Pioneer51
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Smoking Weekend
Weekend was full of smoking... Saturday my son wanted ribs and bacon wrapped turkey tenders and Sunday we had leftovers with some sausage stuffed bacon wrapped red skin potatoes. Man i sure love that smoker...- Pioneer51
- Thread
- Replies: 2
- Forum: General Discussion
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Pulled Pork for open house
Got it thank you.- Pioneer51
- Post #5
- Forum: Catering & Large Group Gatherings
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Pulled Pork for open house
Great. How would you suggest i cool it?- Pioneer51
- Post #3
- Forum: Catering & Large Group Gatherings
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Pulled Pork for open house
Hello all i posted on the pork page.lol but i figured i would ask here also I have been asked to do a open house serving about 250-300 people. PP will not be the only meat they will be serving chicken and meat balls form a local deli. I'm figuring from what i got from the help here i'm going to...- Pioneer51
- Thread
- Replies: 4
- Forum: Catering & Large Group Gatherings
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The beast has been delivered!!
Sweet setup.- Pioneer51
- Post #18
- Forum: Blowing Smoke Around the Smoker.
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Pulled Pork for open house
Yes sorry. They are planning on 250-300. Pulled pork will not be the only meat. Chicken and meatballs along with plenty of sides. Also my smokers seem to cook faster then most of the post on here. I did my last one only took about 6 hours. I have the smoke thermometer so i know my box temp and... -
Pulled Pork for open house
Good morning everyone!! I'm new here and have been smoking for a couple years now and love it. I have a couple questions for you. I have a good friend that would like me to do some smoked pulled pork for her open house and just not sure how to make it work. I have 2 vertical box gas smokers so i...
