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I've had my 1100 for a month now and use it at least 5 times a week. What I have found best is 1. Pull that thin aluminum "diffuser" plate out and throw it as far as you can, preferably into the scrap pile. 2nd. Pick up the insulated blanket for it. These two steps keep the whole grate within 10...
Hello everyone, new member here from Northern Michigan, thought I would introduce myself. I've always been a big griller and did a little bit of smoking using my Weber charcoal grill but it was tricky to keep everything just right. This year I decided to get a propane smoker and bought a Smoke...
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