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Recent content by Peeko

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  1. Peeko

    First Jerky

    I just did my first batch of jerky on Saturday. Marinated a top round roast overnight. Brine was a cup of soy sauce, 1/4 cup of worchestshire sauce, onion powder, brown sugar, pepper, and a tsp of curing salt. Eveyone raved about it. I have a Masterbuilt 30" electric smoker and had it set to 165.
  2. Peeko

    Smoking for the last 2 years

    Smoking for the last 2 years
    • Peeko
    • Profile post
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Great deal on LEM Grinders!
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