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Hey Everyone,
I finally christened my smoker over Memorial Day weekend so I figured I'd share. Despite being nervous to test out my fire management skills on a VERY windy and hot day, I'd say it was an overall success! I was unable to source proper plate dino ribs, but found a 5.5 lb plate of...
Thanks for the advice! Yes, it does have a grate in the base of the firebox. Is that preferred? I figure it probably is since it will allow some oxygen under the coals as well as prevent a bunch of ash from building up in my coal bed, but would appreciate any insight otherwise.
I'd also love...
Hey everyone :emoji_wave:, glad to be here.
Having grown up in north Texas, and calling Austin home since 2010, I'm no stranger to good barbecue. I've always loved grilling (and cooking in general), but could never justify investing in a smoker as a renter moving frequently between...
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