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Recent content by pchrcane
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If i put it in smoker what would be ideal temp if i was making the flat jerky sticks. I have a propane smoker and never done jerky yet.All input would be apreciated.And thanks for the receipe
Smoked eggs with cherry wood at 160 for about 1hr and a 1/2
done smoking now thay are getting pickled should be ready to try here shortly
The brine mixture is
dozen boiled eggs
1c. vinegar
2tbs. sugar
2 bay leaves
1 glove of garlic
1/2tsp. celery seed
1/2tsp. mustard seed
1c. water...