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Recent content by Paul G Denton
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Too much smoke? Why?
Thank you for the advice! As for the mods, I've done them all. Knew what i was getting into when I bought it and watched a ton of "how to make this smoker better" type videos for my model. It was in my price range, and it was actually quite fun to upgrade it. But I will try your...- Paul G Denton
- Post #8
- Forum: Wood Smokers
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Too much smoke? Why?
I am with you on the too much smoke. I get my hardwood from the local Box home improvement store...usually Kingsford whole logs in a burlap bag. I have a Dyna-Glo that i have modified to be quite sealed. Well, dang if i can't get the blue smoke to come out. I try to cook between 200-225...- Paul G Denton
- Post #5
- Forum: Wood Smokers
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smoker newbie
Welcome from Wisconsin! Looking forward to your posts on your learning curve. it is indeed an art form to smoke meat. Have a blast learning!- Paul G Denton
- Post #4
- Forum: Pellet Smokers
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