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Recent content by Parched
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Another “FREE” Double Smoked Ham
I just mean it was 127-129 degrees for the last hour and a half of the cook. But was delicious! -
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Another “FREE” Double Smoked Ham
Just recently started smoking. Used your recipe for Thursday thanksgiving and the Friday in-laws. Thursday’s was delicious and Friday’s looks good but fixing to leave so have not eaten it yet. I just use a master built propane smoker. My temps match just about identical to bears until the 124... -
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Flame under Masterbuilt XL (not in the burner area)
Not figuredmine out yet .... I just close the door ever so slowly- Parched
- Post #27
- Forum: Propane Smokers
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Flame under Masterbuilt XL (not in the burner area)
Grill3 by Parched posted Aug 5, 2019 at 1:25 PMGrill 2 by Parched posted Aug 5, 2019 at 1:25 PMGlad to see this! I had the same problem this weekend. Could only get smoker to 237F .... i put aluminum foil over the air holes and the temp shot up to 315 and stopped shooting fire out the front of...- Parched
- Post #24
- Forum: Propane Smokers
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