Recent content by mrtgman
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Fathers Day Pork Butt
Well at 7pm it finally hit a perfect 205. I had to crank the smoker to 250 around 4pm as it was still at 180. This thing has been smoking for 18 hours. I actually put it on around 1am. It is unbelievably delicious! It is hard to believe that something this good could actually be legal! I love... -
Fathers Day Pork Butt
Woke around 11am. Love fathers Day! Internal temp is at 160. Raised smoker temp to 220. -
Fathers Day Pork Butt
12:40 am. Just turned on the MES 30" to 210. Should be up to temp in 30 minutes. Put in the butt then off to bed. -
Fathers Day Pork Butt
Hey Ya'll. I am going to do a pork butt for fathers day. The plan is to start it tonite around midnight and go real slow. My temp to cook at is 210. Going for a 205 internal temp. I have done this before and it comes out incredible when I smoke it for around 18 hours. The butt is 7 lbs. This... -
Mes 30, first time, ribs, 3-2-1, not done!
I have the same smoker. Have had it about 8 months now and love it. I check the smoker temp on occasion and find the built in gauge to be dead on accurate. Never had a problem with that. -
First Try ABT's before Country Style Ribs!
What are ABT's?- mrtgman
- Post #11
- Forum: ABT's and all things Appetizers
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Todays Atlantic Salmon Hickory for smoke
Looks awesome! What was your time and smoker temp? -
Hi from Indian Land, SC
My name is Kevyn and I am from Indian Land, SC. (Originally from South Florida.) That is just outside of Charlotte, NC. I have been smokin for about 6 months now and I love it. Glad to be part of the forum. I have a Masterbuilt electric 30" smoker and I try to use it at least three times a...
