Recent content by mrbrown
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
pork shoulder
I would say close to twenty to twenty five pounds rough estimate -
-
pork shoulder
Hello I want to do a pork shoulder on my pellet smoker and I am looking for a recipe and time to cook this shoulder looking for more savory than sweet -
smoked some turkey breast
Hello I used brownberry boxed stuffing but added some stuff to it to my liking. -
smoked some turkey breast
Sorry not much help here i am new to smokeing meat. As far as I know if the meat is white with no pink liquid it is done. -
smoked some turkey breast
- mrbrown
- Album
- Comments: 0
-
smoked some turkey breast
Hello everyone just thaught I would share my pics of my stuffed and bacon wrapped turkey breast. What I did was flaten a turkey breast put some stuffing on it rolled it up then made a bacon mat put the roll on it then rolled the bacon over. Then I tied it up put it in the smoker at 250f. Only... -
2013-10-05 18.41.59.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked some turkey breast
-
2013-10-05 18.41.29.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked some turkey breast
-
2013-10-05 18.40.55.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked some turkey breast
-
2013-10-05 18.41.10.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked some turkey breast
-
smoked my first brisket
I put the brisket in the fridge for the night then the next day sliced it and warmed it up in its own juices in the oven for dinner every one had great comments thank-you board members would not have been able to do it with out you. -
2013-09-02 17.05.24.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked my first brisket
-
2013-09-02 17.05.04.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked my first brisket
-
2013-09-02 17.04.52.jpg
- mrbrown
- Media item
- Comments: 0
- Album: smoked my first brisket
