Toggle sidebar

Recent content by Mike - smoking newbie

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. M

    Meat Temp Probes

    I currently have a Weber IGRILL (Mayeb IGRILL2)? that ame with 2 probes- It will handle 4 probes. Are there probes universal or do I need to buy them from Weber?
  2. M

    First time Turkey question

    I'm about to smoke one for the first time. It's a frozen one that say it contains up to 10% water/salt mixture. Pretty standard. So do I need to brine? Will it get too salty if I do brine? I've read mixed guidance. I'd prefer not brine this time if I can get away with it just because it...
  3. M

    New LG Champion Smoker with cold smoke offset

    I was running at 250 . Temp was probably uppers 40s and VERY windy. Tech support said the design is such that wind rarely causes a flame to blow out. But I am guessing it sucked a lot of heat. Also, I'm now really piling the pellets in the hopper- up as high as I can. While that of course...
  4. M

    New LG Champion Smoker with cold smoke offset

    I've used my LG900 less than 10 times so far, so my experience is still limited. I have run out of pellets twice after not too long a smoke- maybe 4 hours? So I now check it often. Could be that it was windy. I have had a couple of problems with flame going out. Tech Support helped me...
  5. M

    New LG Champion Smoker with cold smoke offset

    OK. So i am about to pull the trigger on one of these. Saw it at Costco and I am very tempted to step up from my small and older gas smoker. I think the set it and forget it of a pellet grill may let me BBQ more often. However, before I settle on th6si vs a GMG, can someone tell me how one...
See more
Top Bottom
Back
Clicky