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Recent content by mchorey
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Thank you! I was able to get the temp up to around 225. I'm going to keep going and then shift over to the over to finish it off. Should still get the good smoker flavors. I think that the larger turkey is messing with the air flow or something.
Happy Thanksgiving.
Thank you! I got the temp up to just over 200. I'm going to smoke for a few more hours here then shift over to the oven to finish it off. Should still have the good flavor.
Happy Thanksgiving.
Thank you - I got the temp up to 200-225. I'm going to leave it in the smoker until 1 or 2 pm and them move it to the oven to finish it off. Should still have a lot of good flavor. I'll have to look into a grill / smoker blanket.
Thank you - Happy Thanksgiving.
My Thanksgiving is in danger!!! My Pit Boss 4-1 electric smoker is not getting above 150 degrees.
I have a 19lb turkey, the smoker can do up to 20lbs. The temp outside is in the low 40s. The vents are also open and the temp is turned all the way to high. I also have the prob in the breast. I...