Recent content by MarkRaats

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  1. M

    Great idea or will this idea not work at all?

    Hi Chris. For what reason?
  2. M

    Great idea or will this idea not work at all?

    That is my idea yeah. Use the cooking surface for grilling and the smoke/firebox/offset whatever name you want to use for smoking. Both at the same time might be hard since the cooking surface/grilling area is open, and with smoking, you want to close that cooking surface. Let see if I can...
  3. M

    Great idea or will this idea not work at all?

    Hi everyone, I'm new to this forum, and I have at the moment 3 BBQs. A Weber Smokey Mountain for my long runs and smoked meat. A Weber Kettle for old-fashioned grilling meat, pizza stone, and Dutch oven runs. A Weber gas grill for "quick and dirty fast food on my plate" type of runs. I'm...
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