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Recent content by litzerski
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Up for sale is my medium Big Green Egg. I'm asking for $600. This ceramic kamado grill/smoker is 100% functional and has been used for a few years. The reason for selling is because I'm saving up for a larger model. No lighter fluid has ever been used, only lump charcoal with fire starter...
I looked hard at the Kuma and YS640 before settling on a Blaz'n Grill Works Grid Iron. With the pro shelves, it has all of the space that I'll need and with the competition cart upgrade, it goes in and out of my garage easily. Easy fire pot clean out and pellet dump features are great. I...
After about 8 months of research, I just pulled the trigger on a Blaz'n Grill Works Grid Iron with competition wheel kit, pro shelf kit, cover and lid insulator. Now, just have to wait the 3 weeks until it ships!
Greetings all.
I've had my mind set on adding a pellet grill/smoker to the stable, most likely a Blaz'n Grill Works Grid Iron (or Grand Slam). I already have a Big Green Egg, Smokin' It #1, modified vertical propane smoker and Weber Genesis S-310 on my patio and am aware of the strengths and...
I'm in pretty much the same boat as you. I'm 99% sold on the Blaz'n Grillworks Grid Iron (or Grand Slam).
I don't care as much about Wifi and sear kit. I'll use my Big Green Egg or propane grill for most high-temp searing. I do like the twin-wall construction and insulated lid on the Blaz'n...