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Recent content by liljoe
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new to the group and to smokers
Thanks for the knowledge you've given me. What meats take higher temps? Maybe it would be a good idea to make it able to go to higher tempatures.- liljoe
- Post #7
- Forum: Electric Smokers
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new to the group and to smokers
Thank you for sharing your knowledge. I'm very new to this so I'm pretty much guessing and dreaming on what it would be like. I wanted to make it 110v and figured I'd just put a thermometer in the side and regulate the burner to the desired temp. It's not insulated at this time but I'm sure I...- liljoe
- Post #5
- Forum: Electric Smokers
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Newby from Texas looking for advice.
Thanks for the add. I'm new to smokers and I'm getting ready to build my first one, an electric smoker. I live in Texas and love to hunt. I'm going to be making and smoking sausage and summer sausage and probably some other meats maybe turkey or hams. I'm Wanting some advice. The picture is a... -
new to the group and to smokers
Thanks for the add. I'm new to smokers and I'm getting ready to build my first one, an electric smoker. I live in Texas and love to hunt. I'm going to be making and smoking sausage and summer sausage and probably some other meats maybe turkey or hams. I'm wanting needing advice. I've got a...- liljoe
- Thread
- Replies: 9
- Forum: Electric Smokers
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