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So if you saw my roll call post I got my father's old smoker when he upgraded. It's a 30 or 40 inch electric smoker with a remote. It was used A LOT when he had it, which brings me to my first question:
Should I clean it?
I've heard both "yes" and "no" answers from people here at work...
Hi all, my name is Derek. I'm new to personally smoking meats but I've been around it for quite a while. My father is a very avid, and amazing, smoker (chances are he's probably on these forums even). A month or so ago he upgraded his smoker and I got his old one. It's an electric one with a...
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