Recent content by joshuaflores

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  1. joshuaflores

    Grilled tri tip (first Q view)

    The grill was about 15 mins, quick and easy meal with a lot of flavor.  In my neck of the woods tri tips are sold mostly like these, I want to try the roast next.  For this grill I have no decision in the meat selection due to the fact this is what my father wanted to eat for fathers day, these...
  2. joshuaflores

    Grilled tri tip (first Q view)

    These are some Tri tips that i coocked up for my dad on fathers day, seasoned with cajun season and black pepper. Finished product really juicy.  My pops liked it so I was happy.  A little pink inside and charged on the outside but thats how my pops likes it,  internal temp was 140-145...
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    2011-06-19_19-22-13_33.jpg

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    2011-06-19_19-23-30_602.jpg

  5. 2011-06-19_18-44-18_424.jpg

    2011-06-19_18-44-18_424.jpg

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    2011-06-19_18-44-18_424.jpg

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    2011-06-19_18-44-18_424.jpg

  8. joshuaflores

    A New Venture

    Thanks smokinjoeB and everyone for the welcome and tips.  I seeing that a exhaust pipe on a smoker is a must but, then why would the landmann blackdog offer theirs with out one?  It seems weird if the smoker is $600 and they don't make it with a exhaust stack, or could there be a good reason for...
  9. joshuaflores

    A New Venture

    Ya I saw their was no exhaust and know about the handles.  The reason I asked about the Black dog is because I can attain one almost for free, so I was also wonder about any mods I could do to it to make it work better?  If I could find a way to make it work good it would elevate my search for a...
  10. joshuaflores

    A New Venture

    Well I’m from Fontana C.A. which is near San Bernardino.  I have always grilled carne asada, (usually thin cuts of steak suck as ranchera, diesmillo, al pastor, adovada things you find at a Mexican restaurant) marinated chicken, pork chops etc.  Well those things are getting boring now and...
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