Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
I use sassafras all the time (Only the root and I cure it for a year or two) for Smoking my hot peppers into pepper flakes
, mixed with a little hickory, and apple, It's the best. Plus, I have a whole forest of it in my back yard.
Still smokin after all these years.