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Recent content by john dunn

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  1. john dunn

    Smoking cured pork

    Thanks JJ, I'm going to wait to smoke it in my smokehouse when it gets cold enough. Just didn't want to ruin those high dollar hogs.
  2. john dunn

    Smoking cured pork

    Thank you Al
  3. john dunn

    Smoking cured pork

    I am going to have my hogs butchered and cured but wasn't sure if I could wait till winter thaw it out and smoke it about a week and then refeeze it. Feed cost is the reason. They way about 600 lb. Should I thaw it before I smoke it in my smokehouse.
  4. john dunn

    Smoking cured pork

    Can I keep my fresh cured pork in the freezer then when winter comes place it in my smokehouse and smoke it?
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