Recent content by Joey G

thanks, no question I'll always wrap from now on. I was kind of hoping to avoid that and it looked like it can be done on this cooker but I think it would have taken at least 2 more hours and the bottoms were already getting black.....another reason to wrap...

Hi guys. What has been some of your experiences in cooking on this? I have to say I was really disappointed with my first rib cook. They say 2-3 hours for babyback ribs. I had them in the barrel for over 4 hrs and the meat was barely pulling away from the bone. Now, I always wrap them when I...