Recent content by jimpam

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  1. jimpam

    Give me your best whole chicken process!

    I spatchcock- and have brined similar to others who have replied. However the last two times I have soaked the bird in orange juice, pineapple juice, a bit of teriyaki and some minced garlic, for a day and a half. The flavor is incredible.
  2. Fighting wind- and winning

    Fighting wind- and winning

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  3. jimpam

    Fighting wind- and winning

    Threw some chicken quarters and a rack of ribs on my OK Joe offset today -going great and then the wind really whipped up (I'm in Fort Worth). I remembered that Aaron Franklin said he keeps his firebox door open - so I did it and 3 hrs later going strong. Really like the confidence this site...
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  5. jimpam

    How long can I rest a brisket?

    I just foil and then use a towel and place in a cooler. It rested 3 hours and came out great
  6. jimpam

    Thanks for the help!

    thanks to everyone for posting the informative instructions to double smoke a ham. I did one Christmas morning and it was picked clean! Soon easy. Thanks again and Merry Christmas!
  7. jimpam

    How long can I rest a brisket?

    Thanks so much
  8. jimpam

    How long can I rest a brisket?

    so my family wants my brisket along with the usual turkeys I smoke for Christmas this year. While planning and timing things out I was wondering - what is the max I could let my brisket rest (wrapped in towels in my yeti cooler)? I usually rest them 2 hours or so on a typical smoke. I don't...
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    • Forum: Beef
  9. jimpam

    Boneless Turkey Breast?

    Thanks so much
  10. jimpam

    Boneless Turkey Breast?

    I have smoked several turkeys, and several rests too. Was wondering if it was possible to either cut the meat off the breast bone first, or maybe find a boneless breast to smoke. Not sure if they are even sold that way. Anyway appreciate any info Thanks!
  11. jimpam

    A little help with rain....

    GaryHibbert - I took some nice size tenders, and soaked them for 30 hrs in Pineapple Juiice.  Then I coated them in some chicken rub I have, slivered a jalapeno, and wrapped them in bacon.   Then I coated the bacon with brown sugar.  They really turned out fantastic - super easy and everyone...
  12. jimpam

    A little help with rain....

    All is going good. Just a very light rain the past hour or so. The chicken appetizer was delicious!
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  14. jimpam

    A little help with rain....

    Yep. Had it about 9 years now and love it
  15. jimpam

    A little help with rain....

    Besides one brief shower I think I have a good window and have everything started. Canopy is ready if needed.
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