Recent content by jfvogel

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  1. J

    Never ending smoke

    Cooking on a Webber Smokey Mountain. Feels smooth when piercing with a probe. I’m probably 20 butts in and constantly fighting this issue.
  2. J

    Never ending smoke

    I use FireBoard for temp. Two probes in the meat and periodically an instant probe to be sure it’s accurate. For ambient I removed the WSM thermometer and installed a probe, plus one more on the grate. All connect into my FireBoard. At 160 I wrapped. Ultimately I pulled it at 185ish to rest...
  3. J

    Never ending smoke

  4. J

    Never ending smoke

    I’ve been smoking a 3.6lb butt at 225 now for 10hrs. Stalled at 146 forever and now 170ish. Is there a reason this small of a butt would take such a ridiculous amount of time?
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