Recent content by im1986

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  1. im1986

    Todays fresh crab!

    Well they were delicious. I ate like 12 of them. Could not stop eating them. We went with Chef JJ (thank you Chef JJ) recipe and it was great! we will be trying some of the other ones soon!  
  2. im1986

    Todays fresh crab!

    wow so many different recipies! i guess i will have to go catch more crabs!
  3. im1986

    Todays fresh crab!

    thanks guys! my wife is so excited! we are going to try them tomorrow night. Ill keep you posted!
  4. im1986

    Todays fresh crab!

    Went out crabbing this morning and caught 2 dungeness crab and 2 red rock crabs. the dungeness were 7.5" and 7" crabs. big old boys. I brought them home and boiled them in salt water, vacumed sealed them and they are in the freezer until tomorrow night.  Does anyone have any good crab cake...
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  8. im1986

    4TH OF JULY PORK BUTT

    Here is the qview of the pork in the smoker. Pulled it out of the fridge this morning and she is looking great! The smoker is set at 220 and I am going to take the pork to 190.  I am using a Hickory and Mesquite wood mix. I have the chips soaking in water while the smoker warms up a...
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  12. im1986

    4TH OF JULY PORK BUTT

    Thanks guys for the articles. I think i am going to try it unfoiled and take it to a temp of 190. 
  13. im1986

    4TH OF JULY PORK BUTT

    So i picked up a 8lb pork but from walmart. This is my first attempt at smoking pork So i am pretty excited.  I would love any input and tips that people have. Ill be smoking in my MES 30. I have done a lot of beef and salmon. So i am not new to smoking, but this is my first pork butt.  here...
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    • Forum: Pork
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