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Recent content by iinthesmoke

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  1. iinthesmoke

    Calling all Smoke Hollow owners!

    Try tightening the screws next time...LOL...  Kidding...   Smoked several times with SH 44 propane and no problems...  So far so good...
  2. iinthesmoke

    Calling all Smoke Hollow owners!

    Go past high heading towards the cutoff and only run one burner at a time is what I find works for me.  Load both wood chip trays up and then alternate burners for a really long and slow smoke.  Have the 44" propane Smoke Hollow and love it.  Just got it hooked up to 100# tank and can't wait for...
  3. iinthesmoke

    Hello from the Cornhusker state.

    Welcome to SMF, lots of great advise throughout the forums.
  4. iinthesmoke

    Smoke on in Daytona Beach, FL

    Salmon is my favorite but working on a good Whiting fish dip, not happy with anything I have found online so far though.  Epic fail this past weekend using a allrecipes.com whiting dip.  Any help greatly appreciated.  Going to try and smoke some Tilapia in the next week or two.  How about you...
  5. iinthesmoke

    How good is the Smoke Hollow 44" smoker ?

    If you look for wood stove 1/4" seal tape you can get the doors sealed with a little adjustment of the side latches. Loosen them after the seal is installed to prevent crushing seal on the latch side or bending the hinges up.
  6. iinthesmoke

    Smoke on in Daytona Beach, FL

    Thanks looking forward to Smoken fun
  7. iinthesmoke

    Smoke on in Daytona Beach, FL

    Thanks looking forward to new in-site on Smoken.  Greg
  8. Smoke on in Daytona Beach, FL

    Smoke on in Daytona Beach, FL

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  10. iinthesmoke

    Smoke on in Daytona Beach, FL

    Working on my third generation smoker, went from charcoal, to electric, to now a Smoke Hollow 44" propane vertical smoker.  Loving it!!  I enjoy smoking all types of meat and fish.  The new smoker is giving everything a wonderful sweet taste compared to the charcoal and electric.  Any advise on...
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