Recent content by hutty
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Smoked ribs
- hutty
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Smoked ribs
Had some time went tithe butcher an thought I surprise the wife after work with some smoked ribs Just on the smoke. -
20 lb. Turkey
I just did a 20# bird this past Sunday. Now I have a propane smoker. Check out my post. Or pm me. Mine took about 7 hours at an average temp of 225 to 300. He was perfect and delish! I was well out of the 140 degree danger zone with in 2.5 to 3 hours. Just pm me if ya need. By no means am I a... -
Early thanksgiving. Smoking a bird!
He was delicious. And he's gone. There is left over turkey but its roaster turkey. He was not dry at all I injected him with apple cider and he was stuffed with apples oranges and orange juice. I also put some apple wood smoked bacon under his skin with a few pats of butter. He was awesome!!
