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Just completed a mailbox mod for my MES 30 and thought I would test it out with smoking some cheese. I have never smoked cheese before so I smoked a little bit of swiss, cheddar, and moneray jack for 2 hours. However, after the smoke the cheese had a sort of strange smell, which I could not...
I'm mostly new to smoking, I have had a Brinkman "ECB" for years but have never been able to get it to work well for hot smokes. After reading of mods for it on this forum I now understand why! Since I've retired I now have time to devote to my "other" interests, smoking being one. I thought...
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