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Hi-Road's latest activity
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Hi-Road replied to the thread Help on too much smoke.Hopefully that quick video comes through so you can see the smoke. -
Hi-Road replied to the thread Help on too much smoke.
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Hi-Road replied to the thread How much does chamber size matter?.Is there a reason why my salt and spice blend comes out so mellow and sweet after 6 hours of Pecan smoke? This is part of my confusion.
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I've recently built a 4x4x7 cold smoke shed (it's actually an outhouse but no commode) and attached a 3 L Magnum Smokai cold smoke...
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Hi-Road replied to the thread That's a nor'easter!.Yep. All day today, Sunday, and Monday before it passes. Currently gusting to 38 knots on old Cape Cod. Not too bad, really. Glad I...
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Hi-Road replied to the thread Help on too much smoke.You want me to test multiple batches of mulled red wine all weekend long! That sounds awful :) Especially with this Nor'easter happening.
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Hi-Road replied to the thread Help on too much smoke.I do 6 hours of Pecan smoke on my salt and spice blend and it comes out perfect, folks ask for it. Maybe the oils on the cinnamon and...
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Hi-Road replied to the thread Help on too much smoke.Thanks! The weird thing is that 6 hours of Pecan smoke on my salt and spice blend is literally perfect. Folks clamor for it. I'm...
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I have cold smoked 5 pounds of mulling spices (cinnamon, clove, star anise, dried orange peel, whole peppercorns) using apple. Smoke...
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