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Recent content by HannahCole

  1. H

    Rouladen/Zrazy Zawijane

    Evening all - new member here, and this thread stopped me mid-scroll. Bill, those zrazy look brilliant; using the pickles you fermented this summer is a lovely touch, and going with red cabbage for authenticity was the right call. I'm with indaswamp - I'd never heard of zrazy zawijane before...
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