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The sliders are up against the heat shields so I dont think they can go in any further. My cook chamber cools down fairly fast. I wanted to make sure the coals were out before I put the grill in the garage, plus I wanted to check how much charcoal I had used being it was my first cook. The...
I have checked the ash door and hopper lid and they seem tight. It was dark so i didnt get a good look at the sliders. Is there anyplace else to look for a leak besides the slide plates? If its the sliders is there a common fix to seal them better?
I just got done with my first cook on my new masterbuilt 560 gravity feed and I put the slide plates in to smother the charcoal, its been over 3 hours since I shut it off and the remaining charcoal is still going. how long should it take to smother the coals?