Recent content by gruversm

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  1. gruversm

    Sausage Stuffers

    I'm quite happy with my LEM vertical stuff.
  2. gruversm

    What are the latest brisket prices?

    I've noticed the same thing.
  3. gruversm

    Which LEM Collagen Casings should I use?

    Thanks everyone!
  4. gruversm

    Sausage stuffer tube for Italian Sausage?

    Which size diameter tube do you prefer to use when making Italian sausage?  Do you prefer 3/4" OD or 1" OD?
  5. gruversm

    Which LEM Collagen Casings should I use?

    Isn't this the same what I'm describing?  My unit came with three tubes.  The smallest is 606A (1/2'OD...3/8" ID).  Is this the correct one to use to make snack sticks?  
  6. gruversm

    Which LEM Collagen Casings should I use?

    BoykJo:  I believe the smallest tube that came with my  606SS is a 1/2"OD (3/8"ID). Should I be fine?
  7. gruversm

    Which LEM Collagen Casings should I use?

    I own a 606SS Lem stuffer.  The smallest tube is 1/2" and would like to make snack sticks.  Which size LEM collagen casing would you suggest?
  8. gruversm

    Sausage Stuffers

    I own the 606SS 5lb Lem SS stuffer.
  9. gruversm

    Bacon made the easy way...

    That looks just amazing!  I can't wait to try this recipe.
  10. gruversm

    What is your favorite......

    I like Smoke & Spice, Smoking' (Myron Mixon) and Big Bob Gibson's BBQ Book.
  11. gruversm

    What is your favorite......

    Thanks for your feedback!  I like cookbooks and Youtube videos to help learn new BBQ'ing tips.
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    IMG_4426.JPG

  13. Pastrami

    Pastrami

    8 pounds of home made Pastrami.
  14. gruversm

    What is your favorite......

    What is your favorite BBQ cookbook?  How many of you out there rely primarily on one cookbook?  On the contrary, how many of you like to collect BBQ cookbooks to help formulate your own recipes?
  15. gruversm

    The e-WSM mod.... a convertable electric & charcoal WSM smoker

    Thank you for taking the time to post your burner design with pictures!
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