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Recent content by grampachuck
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Hi from Northeast Ohio
I remember my dad smoking bacon and hams in a smoker he made from an old wooden barrel back in the 1950's. Now I'm retiring from a career as an IT consultant and finding more time to do some smoking of my own. I've modified my WSM to do everything from cold smoking cheese to searing a steak...- grampachuck
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- Forum: Roll Call
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