Recent content by gpannther

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  5. gpannther

    how big is too big?

    i built my smoke house my self and it is 6' tall 30" wide and 22" deep. built out of cedar 1"x6" slats. currently i am only using four racks that i have put in it and one as a water pan rack.. my heat source comes from a turkey burner propane burner kit that i bought. i modified it by cutting...
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  8. gpannther

    Ground venison jerky

    i have done many different ground jerky kinds of meat...... Antelope, deer, ground beef..... i keep my temp. under 200 degrees....and let it go till like the above Matt S. says till you want it done. i also use a jerky shooter and have two different tips, flat and round..... time depends on...
  9. gpannther

    My First attempt at smokin a butt!

    Looking good man.... i've done a few butt's myself and they have come out great... tried different things and all have been great...
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