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Recent content by gmill

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  1. gmill

    Pork Butt And Texas Crutch

    Thanks for responding. The smoker was fluctuated a bit between 200-250.
  2. gmill

    Pork Butt And Texas Crutch

    Hello all. Just found this site, as I just bought my first smoker. Yesterday I smoked 2 7 pound butts for the first time in my Weber Smokey Mountain. I injected the butt, smoked it for 3 hours then put it in a pan, covered it with aluminum foil until it reached 200 degrees. When I took the foil...
    • gmill
    • Thread
    • Replies: 3
    • Forum: Pork
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