• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Recent content by ghost

  1. ghost

    Any ideas

    It want show up. I'm having trouble sorting through the page.
  2. ghost

    Any ideas

    I dehydrated these at 160 for 6 hours. These are turkey breastfeeding with salt as preserve. New at this so can anyone give ideas on how to prevent this. Going to try celery powder but not sure how much to add per pound plus was told to add 1 teaspoon per pound of sea salt. Trying to get it...
  3. ghost

    What's the best cure for long shelf life

    I started making my own dog treats out of turkey breastfeeding last month. I'm not familiar with the curing tips to extend shelf life with being put in fridge. A few pieces started to mold some after a couple weeks, what are the best cures to use that are safe being mixed right into the meat...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky