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Recent content by fried gizzards
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Doing another brisket this weekend so I ordered this bad boy off Amazon for $13. It has a plastic mop that you can unscrew and toss in the dishwasher. I'll post pics of tomorrow's cook in this thread as well (unless you guys think I should start a new one, I'm fairly new to the forums and don't...
Turned out moist and toothpick tender. The flavor was great though next time I'll go with less sugar and more vinegar in my next mop sauce. Plan on chopping the rest of the point and flat to go with eggs for breakfast tomorrow.
I have stopped wrapping my brisket for awhile now, prefering to...
I've finally gotten comfortable enough with smoking brisket to feel like I can try something new. I found this slab on sale at Cash 'n Carry for $2.50/lb so decide it was time to experiment.
I loaded the Traeger with Texas Mesquite pellets from Bear Mountain and fired her up to 225 degrees...