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Recent content by domingue82

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  1. domingue82

    Amateur cookoff ideas

    I have a cook off this Saturday, main entry is ribs, got that covered. They have a freestyle entry that must consist of a protein or seafood, no side dishes. Anyone have any ideas for this?
  2. domingue82

    Any Louisiana Smokers out there?

    Louisiana here ..... I buy it green from place called bestop in Scott, La. Pretty much everytime I light up the smoker. I like a heavy smoke to mine and usually smoke around 225 until the casing gets crisp.
  3. domingue82

    Baby Back Ribs and Chicken Rolls (Q-View)

    i'm digging what you did with the chicken rolls going to have to give it a try!!!!
  4. domingue82

    Ideas ?

    i was thinking the same ....... i think the rib eye will go good with the flavor of the cheese!
  5. domingue82

    Ideas ?

    Charcoal base with some pecan is what I got, but I can get almost anything except cherry
  6. domingue82

    Ideas ?

    so i got me a big chunck of smoked gouda cheese this weekend. I want to make a fatty with it, rite now im thinking thin sliced rib eye, jalapenos, and the gouda. I don't wanna put anything that will over power the cheese. Any ideas ???
  7. domingue82

    First smoke

    The old charcoal came through!!!
  8. domingue82

    First smoke

    Got the I T of the butt at 130 in around two hours ..... I hope this is a good thing!..??
  9. domingue82

    First smoke

    Gonna smoke my first fatties . I made a pizza and another one with red potatoes, cheddar, and mushrooms. I also made some ATB's with cream cheese, cheddar and a Lil smoky. Also got a Boston butt, rubbed it down with grub rub. Here are some pics of before and I will post the after with q- view.
  10. domingue82

    Smoker advice

    Got it cleaned up!!
  11. domingue82

    Smoker advice

    its an old hospital foood cart, it has little vents in the side, but their not adjustable!!!
  12. domingue82

    Smoker advice

    What exactly is this? and where can i find one?  
  13. domingue82

    Smoker advice

    its charcoal ....... not real sure, i have no experience smoking......... my dad used it to make beef jerky and he smoked a few other things ......nothing major though
  14. domingue82

    Smoker advice

    My dad gave me the smoker pictured above ...... any thoughts or advice??
  15. domingue82

    Smoker advice

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