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Recent content by doc beasley

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  1. doc beasley

    Cap'n Doctor

    Thanks to all for the welcomes. S2K9K - Looks like we hail from the same parts.  Turkey came out fine. smoker temp never went over 285 left it in 2 & half hours opened once to add chips. The idiot pop out thingy had popped out but when we stuck a meat thermometer in it was only 160 so popped in...
  2. doc beasley

    Will wood touching the electric element hurt it?

    Master Forge has the element exposed in the bottom. During smoking have to add wood and if wood gets on the element will it shorten the life or does it matter? Thanks.
  3. doc beasley

    How to smoke shrimp and mullet.

    Lived in Ft Pierce, FL for awhile and ate some delicious smoked shrimp and mullet out of this world. Now live on the SC coast near Savannah, GA and have new smoker like to have recipes for smoking shrimp & mullet and fish in general. My first thread and like what I see here so ya'll be well.
  4. doc beasley

    Cap'n Doctor

    Hello from the Low Country of SC near Savannah, GA. Retired Senior Citizen, Honorably Discharged A2C Air Force Veteran Oct 60 to Oct 64. My tour during cold war never saw a hostile shot fired and my sincere thanks to all Veterans for their service to our beloved US of A.  Commercial shrimper 15...
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