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Recent content by dmm26

  1. D

    Long time creeper, first time poster

    Hey all, I have a super cheap propane smoker that has done alright for me in the last year. I'm still super green but have done snack sticks, ribs, and pulled pork with decent success. Going to try smoking garlic sausage this week just not sure what I need as far as amount of quick cure to...
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