Recent content by djcooking
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Smoking Pork Ribs In A Char Griller/Sidebox Fire Grill
Thanks for the tips i'm going to offically start in the morning i'm going to do 4 slabs of Danish Baby Backs.1 Slab Of Spares, and a pack of Boston Butt Country Style ribs its going to be a long day. I'm going to use Kingsford charcoals and Western Hickory Chunks i also have a half bag of... -
I've been a bad, bad boy!!!
wow nice meat i was just going to do some baby backs now i just added some country style ribs to my menu nice photos -
New To The Forum
Hi everybody i'm 22 from Tennessee and i have been grilling food since i was 16 but i'm new to smoking. I have a CharGriller & Sidefire box model grill i only used to grill about 5 times but only smoked with it for about 3 times each time i smoked with it i had questions and hard times on it so... -
Smoking Pork Ribs In A Char Griller/Sidebox Fire Grill
thanks for the help everybody they chips i was going to use was Western Hickory Smokin Chips small cuts, they did have a huge bag that had large chunks so i'm going to take these back and switch these out. So what i'm getting from you all is that i should lay out some unlit coals first then... -
Smoking Pork Ribs In A Char Griller/Sidebox Fire Grill
Hello 22 years of age from Tennessee and i have a Char Griller and Side Box fire Texas style model which i bought from Lows. I'm having a little trouble keeping my heat to maintain at 225 and i will explain my setup. I have my side box fire with a whole layer of coals and a pie pan of hickory...
