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Recent content by dieseltojo

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  1. dieseltojo

    new WSM on its way!!

    Hi Redfinjim, Roo meat is very similar to beef, and if you didn't know it was on the plate you would most likely never know. It is actually better than beef due to not having Cholesterol etc same as deer meat. Also a lot less susceptible to deceases. I actually was in Darwin a couple of...
  2. dieseltojo

    new WSM on its way!!

    Hi all in the USA, I can't help but comment, as the smaller WSM started my retirement smoking cooking hobby. You are so lucky in the USA to be able to get them for the price. Here in Australia they are asking for a fee of  $750-00 and I imported it for $ 350-00 a few years ago. But they now...
  3. dieseltojo

    Sausage rolls

    Thanks guys, Just a tip, it pays to brush a bit of milk or egg over the pastry prior to baking. It gets them nice and brown.
  4. Sausage rolls

    Sausage rolls

  5. dieseltojo

    Sausage rolls

    Not sure if this fits here, but those that come from OZ will know the term. A sausage roll down under is sausage mince in some pastry and baked in an oven Well if yo have a smoker you really do have an out door oven and this little recipe is some thing I cook up regularly as it a favourite...
  6. Done in Hark.JPG

    Done in Hark.JPG

    • dieseltojo
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    • Album: Sausage rolls
  7. Sausage rolls made.JPG

    Sausage rolls made.JPG

    • dieseltojo
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    • Album: Sausage rolls
  8. dieseltojo

    Smoked Pork leg from Aus

    Thanks for looking guys, I have sure learnt a lot from this great forum. All the best.  
  9. dieseltojo

    Smoked Pork leg from Aus

    Hi analizer, similar but just deboned off the back leg, I think the shoulder meat is a bit tougher. Mind you, any thing is ok after 9 hrs slow.  
  10. dieseltojo

    Smoked Pork leg from Aus

    Hi to all in the USA, We had fathers day and so I needed something large for the tribe to get stuck into. I decided on a nice piece of Pork leg with no bone. It weighed in at 5 kilogram ( 11 lbs) We have what I call Bread and Meat days, and this was one of them. The idea is, I do some nice...
  11. th_IMG_9027.jpg

    th_IMG_9027.jpg

    • dieseltojo
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  13. dieseltojo

    The "Landman" in OZ is called "HARK"

    What I did, is allow a 20 mm (3/4 inch) surround and silicone the glass in.Use fire rated silicone, but it wouldn't matter too much. Then rivet the Stainless steel holding flashing into place.It just so happened that the glass was a nice size and fit in from the bottom of the door. I took the...
  14. fitting glass into smoker.jpg

    fitting glass into smoker.jpg

    • dieseltojo
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    • Album: Default
  15. dieseltojo

    The "Landman" in OZ is called "HARK"

    This is my latest effort on the  little Hark Smoker, sorry I don't seem to be able to do the post into thread pic system. Every thing I do works on other forums but not this one. This is the smoker as purchased. http://i238.photobucket.com/albums/ff282/dieseltojo/IMG_7672.jpg Now altered,I...
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