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Recent content by DesertDave
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Smoked Pulled Pork from a store bought ham
I found an interesting way to make pulled pork. I bought an inexpensive bone-in (unsliced) 10# ham. Coated with mustard, used the traditional Jeff's Texas rub and smoked it at 250 degrees until internal was 165. Then dropped it into an aluminum pan with a couple cans of beer and covered it...- DesertDave
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- Forum: Grilling Pork
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