Recent content by Crockett

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  1. Crockett

    Smoking a big order

  2. Crockett

    Sausage hung

    I used a portable cedar building that I insulated and and put a burner kit from allied kenco it’s pretty handy. I use it commercially for my processing business.
  3. Crockett

    Sausage hung

    Got some Jalapeño and cheese summer sausage and jalapeño cheese link sausage.
  4. Crockett

    Sausage hung

  5. Crockett

    Jerky and freezing question

    I would marinate for the time recommended first then freeze. Most jerky seasoning and marinade are meant to pull as much moisture from the meat and I’m afraid freezing mite hinder that.
  6. Crockett

    Jerky hung

    Got another batch hung and smoke is rolling
  7. Crockett

    Jerky hung

    Yes it is but worth it
  8. Crockett

    Brisket

    This weekends honey do. It turned out pretty good.
  9. Crockett

    Jerky hung

    jerky is hung now the worst part. The waiting. Lol
  10. Crockett

    New build

    Yes sir. I own a deer processing business
  11. Crockett

    New build

    Lol. Maybe I should run water sprinklers from the pipe.
  12. Crockett

    New build

    This is the burner I’ll use. I just got it’s a 60,000 btu propane
  13. Crockett

    New build

    Yes it’s huge. I’ll do a lot of sausage in the next 4 months.
  14. Crockett

    What's your occupation?

    I own a Taxidermy and wild game processing business in south west Texas. I also do some ADC trapping for the sheep ranchers in my country.
  15. Crockett

    New build

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