Recent content by cpt caveman

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  1. cpt caveman

    Can you add insulation to the bottom of an existing grill?

    Thanks Jason for the info. This helps with a new direction! I could find the insulated material and make something like a insulator sleeve for the barrel. I'm strongly considering the Meadowcreek BBQ42 and could fabricate some sort of jacket for it. Just need a way to make it stick to it and...
  2. cpt caveman

    Can you add insulation to the bottom of an existing grill?

    Without affecting the height of coals too badly, can ceramic plate 1/4 inch thick be used under the coals? My thinking is it would help reduce heat loss in colder months through the bottom of the grill. Would it even help any? Perhaps 3/4 thick or even 1 inch thick. Waste of time, or is there...
  3. cpt caveman

    Need advice on this smoker on Craigslist

    Thanks for he insight. I'm going to get a chicken cooker for now and try and have it welded to a future trailer as I sell BBQ plates. Regards, Caveman
  4. cpt caveman

    Need advice on this smoker on Craigslist

    The trailer smoker in the listing appears to be similar to the one in the post below. Hard to tell if the one I'm interested in would have poor flow, tack welded reverse flow plate? Don't know really what to look for in a pit this size. Not sure about how chrome inlets would work out with heat...
  5. cpt caveman

    Which trailer?

    Hi Gomez, my car can pull 1500 lbs and the grills would be under 400 lbs total. Coolers, charcoal, portable sink would make up the difference. I downloaded the Letgo app and found some decent trailers.
  6. cpt caveman

    Which trailer?

    I'm moving up to BBQ units that are porch models and require a trailer. I'm posting here because I know many here may have shopped for trailers and which one is good for the money. I starts out by looking at the harbor freight models 1700 lbs. I also looked at lowes and tractor supply. I...
  7. cpt caveman

    best way to clean a smoker??

    I recommend calling the manufacturer and asking them since you have a pellet smoker. I would not recommend chemicals or water. Residue may burn and get onto food, water reacts with ash and causes rust out. Certainly get the grease out as it will rot and turn rancid. spray down exposed areas with...
  8. cpt caveman

    Hello! Rich from Ohio here.

    Meant a dedicated chicken cooker
  9. cpt caveman

    Hello! Rich from Ohio here.

    Hey thanks guys for the welcome. I'm also considering a dedicated chicken. Cooked, how well do they cook ribs and brisket?
  10. cpt caveman

    Hello! Rich from Ohio here.

    I use to burn meat and had no idea on temp control or food temps. I have meatheads food temp magnet now. Three years into it now and became Church primary BBQ man. I read on amazing ribs website for a while, learned everything there. I also learned restaurant cooking etiquette from a fellow...
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