Recent content by coondog1980
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Smoked blue crab for a snack.
Well since I live 2 blocks from the chesapeake bay and have an abundance of blue crabs, I decided to give this a try. I removed shell, broke them in half and then rinsed all the "mustard" out. Put them in the smoker @225 for 40 minutes using alder wood chips. Came out delicious and tasted like...- coondog1980
- Post #32
- Forum: Non-fish Seafood
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first time smoking lamb
I ended up getting an awesome deal on some lamb shoulder chops at safeway. Also got an awesome deal on some pre-made caribbean jerk seasoning. So I stopped at the local hardware store and picked up a bag of alder wood chips and headed home. I dry rubbed the chops with seasoning, wrapped in...- coondog1980
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- Forum: Lamb
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new to smoking...
I just wanted to say hey and that I am looking forward to getting a lot of info from this forum. I plan on smoking tons of venison.- coondog1980
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- Forum: Roll Call
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Smoked blue crab for a snack.
what temp? and how long did they take to cook?- coondog1980
- Post #30
- Forum: Non-fish Seafood
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