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Recent content by coffeecreek

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  1. coffeecreek

    2 butts and a new technique

    Man, that looks great!!! Got me wanting some PP
  2. coffeecreek

    My 3$ garage sale score

    OK, I'll double your money on it.......second thought, I'll triple your money!!
  3. coffeecreek

    Very long Smoke-N-Brew day

    I know what you mean. I'm lucky enough to have all the wood I'll ever need for smoking. Although I'm living and working in Kentucky, I have a thirty two acre farm in Alabama with all lots of hickory, oak and cherry. Here's a pic of the last load I hauled back, hauled two of these loads last...
  4. coffeecreek

    Very long Smoke-N-Brew day

    Thanks Kat...
  5. coffeecreek

    Very long Smoke-N-Brew day

    Thanks OldSchool, yours look amazing:drool
  6. coffeecreek

    Very long Smoke-N-Brew day

    Thanks, I used a mix of hickory and cherry.
  7. coffeecreek

    Very long Smoke-N-Brew day

    Thanks Red,
  8. coffeecreek

    Very long Smoke-N-Brew day

    Thanks Scottie, I do enjoy my weekends using it.
  9. coffeecreek

    Very long Smoke-N-Brew day

    I started at 12:00 noon Saturday and finished at 5:00 am Sunday morning. Smoked 88 lbs. of Boston Butts, 2 sausage fatties and brewed three different 5 gallons batches of beer. The pulled pork was fed to 93 construction workers tonight for lunch along with baked beans, potato salad, cole slaw...
  10. coffeecreek

    Brand Spankin' New

    :welcome1: to the site from the Bluegrass state, this is a great place to hang your hat! :yahoo:
  11. coffeecreek

    Six days off work, what to do? what to do?

    I'll be smoking 10 eight pound boston butts Monday to feed 93 people at work Tuesday night. Another guy is making baked beans, potato salad and cole slaw, I'll also be providing two gallons of homemade bbq sauce. Other than that, brewing 5 gallons of caribou slobber, 5 gallons of bavarian...
  12. coffeecreek

    Pig Wings

    The ones I cooked were fresh and tasted great!! They are pricey but I think worth it to cook a few times a year.
  13. coffeecreek

    AS A NEWBIE HOW DARE I??

    S2K9K asked new members to comment....... As a new member and new to smoking, here's my thoughts on what I think KC5TPY meant and this site. After reading and rereading and his post, I don't feel he was accusing, just concerned new members may be scared away or feel a lack of confidence. I had...
  14. coffeecreek

    Pig Wings

    Just wanted to share what a friend gave me. He got them fresh from a butcher that he deals with. These are not the pre-cooked ones. I had never seen these much less cooked them. I set the smoker at 225 using hickory and cherry, cooked for about one hour, wrapped for one hour then finished for...
  15. coffeecreek

    Look what i got?!!!!

    $150? I love that thang!
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